Oatmeal Chocolate Chip Cookies
Lisa H.
1c. butter (softened)
1c. white sugar
1c. brown sugar
2 eggs
1t. vanilla
½ t. salt
1t. baking powder
1t. baking soda
2c. flour (I use 1c. white, 1c. whole wheat)
2 ½ c. blended oatmeal
2c. semi-sweet chocolate chips
1 ½ cup toasted chopped walnuts (toasted makes a difference to the taste and texture)
* Preheat oven 375. Mix butter and sugars. Add vanilla add eggs. add dry ingredients to wet ingredients. stir in chocolate and nuts. make golf sized balls and bake 2 inches apart. Bake 11-12 minutes. Pull out of oven when slightly browned; don’t over bake. Cookies will continue to bake after they are removed from oven.
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