Whole Wheat Oatmeal Cookies

Whole Wheat Oatmeal Cookies
Camille P.

Bake up a whole batch of these cookies and then separate them by 2s or 3s into little sandwich bags and toss in your freezer. These little cookie bags go directly from your freezer to a lunchbox and are perfectly thawed by lunchtime.

1 ¼ cups brown sugar

1 ¼ cups sugar

1 ¼ cups butter

3 eggs

1 tsp. vanilla

1 ¼ tsp. baking soda

1 ¼ tsp. baking powder

1 tsp. salt

2 ½ cups whole wheat flour

2 ½ cups oats

2 cups semisweet chocolate chips or raisins

Cream butter and sugars until fluffy. Beat in eggs and vanilla. Stir in dry ingredients and then chocolate chips. Scoop rounded teaspoonfuls onto an ungreased baking sheet. Bake at 350* for 10 minutes. Makes 4-5 dozen.